Food to Live Turkish Smyrna Figs, 5 Pounds – Sun-Dried, Unsulfured, Unsweetened, Kosher, Vegan, Bulk. Soft Chewy Texture. Dried Fruit Snack. Rich in Fiber, Potassium. Great for Baking, Yogurt.

— Kosher, Raw, Vegan — Free of Cholesterol and Sodium — Contains Calcium, Iron and Potassium — Good source of Copper and Manganese Turkish figs have been popular around the world and known as the “fruit of the gods.” Figs are good for snacking and appeal to a wide variety of cuisines. This fruit is similar to a mix of apples and pears, with a chewy texture quite different from most other fruits. Sun-dried figs are also an excellent source of dietary fiber, antioxidants, and other nutrients. Its the most abundant plant source of various vitamins and minerals, including vitamin A, vitamin B1, vitamin B2, calcium, iron, zinc, and copper. Furthermore, Anjeer has a 50% natural sugar content, making them the sweetest of all fruits. Taste of dried figs fruit Dried figs are famous for their sweet, mild flavor and multiple uses. If you want to lose weight, figs are a fantastic replacement for junk food. Whenever you crave something sweet and delicious, don’t be shy and have a bite. It will help you maintain your calorie intake and boost your energy until your next meal. Anjeer has no fat, and it is low in calories. One of the most significant benefits is that a fig contains only 47 calories. Imagine how proud you’ll be if you make the right choice and switch to a habit of having a healthy snack daily. How to store dried figs Dried Turkish figs can be stored in the original sealed package at room temperature for a month or two. Please keep them in the refrigerator for more extended storage where they can be stored for five months or even a year._Nutrition Facts 1 servings per container Serving size1 oz (28 g) Amount Per Serving Calories71 % Daily Value* Total Fat 0.3g 0% Saturated Fat 0.04g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 3mg 0% Total carbohydrate 18g 7% Dietary fiber 3g 10% Total sugars 14g Includes 0g Added Sugars 0% Protein 1g 2% Vitamin D 0mcg 0% Сalcium 46mg 4% Iron 1mg 3% Potassium 193mg 4% Copper 0.1mg 9% Manganese 0.1mg 6% Magnesium 19mg 5% Vitamin K 4mcg 4% Phosphorus 19mg 2% Pantothenic Acid 0.1mg 2% Vitamin B6 0.03mg 2% Riboflavin 0.02mg 2% Thiamin 0.02mg 2% Niacin 0.2mg 1% Folate 3mcg 1% Vitamin E 0.1mg 1% Zinc 0.2mg 1% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: FIGS Storage Time: Up to 1.5 years Country of Origin: Turkey Packaged in: the USA Store in: Cool, Dry Place Allergy Info: Packaged in a Facility That Also Processes Tree Nuts, Wheat, and Sesame Kosher Non-GMO Raw Vegan

• DELICIOUS: Dried Turkish figs are sweet with a light nutty flavor and crunchy texture.
• EXCELLENT FOR DESSERTS: You can cook different types of desserts using dried figs. It is a perfect ingredient for pastry filling, cakes, and cookies.
• ENERGY BOOST: Because dried figs lose most of the liquid when dried, the percentage of natural carbohydrates increases. As a consequence, dried figs are sweeter and more caloric than fresh figs.
• VITAMINS AND MINERALS: dried figs are rich in vitamins and minerals, especially potassium, the amount compared to its amount in dates.
• LONG SHELF LIFE: At room temperature, dried figs can be stored a month or two. They can be stored 6-12 months in refrigerator and 1-1.5 years in the freezer.